Reservations Recommended: 281-358-2820. Available for Catering and Private Events for 10 to 80 guests at The Veranda
Catering is available daytime or evening 7 days a week.
The Veranda has won awards with the Go Texan program throught the Texas Restaurant Association and the Texas Department of Agriculture. Chef James has shown his skill in the development of several recipes that have been published in major Texas magazines throughout the state. For that reason, The Veranda has decided to shift the menu to an Upscale Texas Cuisine. We are so lucky to live in a state that has such great beef and seafood. We will also be featuring some of the fabulous vegetables, herbs and cheeses of our great state. We will be pairing some fantastic Texas wines with these great new recipes, too. Look for the influence of our sister state, Louisiana, in many of the new menu items and a few of the recipes will feature spices from across the border in Mexico. Join us as we spice it up Texas style.
The Veranda . . .
. . . more than a meal . . . it's an experience!
We accept all major credit cards: American Express, MasterCard, Visa, Carte Blanche and Diners Club.
The Veranda is 100% wheelchair accessible.
Dress code is business casual.
The Veranda is a non-smoking facility.
Excellence through association . . .
The Veranda advertises in The Forest Imagemagazine, which publishes bimonthly and is mailed to 33,000 homes, apartments and businesses in our area.